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Showing posts with label Green Tea Ice Cream. Show all posts
Showing posts with label Green Tea Ice Cream. Show all posts

How To Make Healthier Iced Green Tea

How To Make Healthier Iced Green Tea

A good iced green tea is one of life\'s little treats for most people. Not only do they taste amazing but even though your wallet may be $5 lighter you can console yourself that the polyphenols are helping you to stay trim! You may even have read that green tea catechins (GTC) offer stronger antioxidant protection than either vitamin C or vitamin E. Before you pat yourself on the back, though, do you know how much sugar is in your iced green tea?

Almost all store-brought iced green teas have considerable amounts of sugar – Starbucks puts not one but four pumps of syrup into one of their iced green teas. I\'m sorry but there\'s no way you\'re helping your body with all that sugar. Let\'s quickly look at the ways you can make your own healthy iced green tea.

Choose Your Green Tea Carefully

You can buy the exact same tea that Starbucks uses online, it\'s called Tazo green tea. If you the full antioxidant benefits of green tea, though, try brewing your own loose leaf tea like Long Jing green tea.  Head online to score serious discounts and you\'ll discover how unique premium green tea is. The leaves are actually hand-picked when they are still young and the unique manufacturing process gives you two distinct flavours; it\'s sweet with a hint of mung bean. Alternatively, you can also find simple green tea teabags which are geared towards convenience without compromising quality.

Make Your Own Flavoured Iced Green Tea

The trick to making your own iced green tea is to remember that pouring normal hot brewed green tea over ice can dilute the flavour notes and weaken the tea. You should always brew your tea at a stronger concentration before adding it to ice in a cocktail shaker. Starbucks adds half brewed tea, half water or lemonade, syrup, then ice and then they shake it. What does this mean for you?
  • If you use Tazo then simply use a double-measure.
  • If you brew loose-leaf tea you could add a double-measure to the pot, or use a standard measure and then add a flavoured tea teabag to create concentrated tea.
  • If you use green tea teabags, add two to one cup, or use one green tea teabag and one flavoured tea teabag to make you concentrate.
Where Does The Sweetness Come From?

However you get the green tea, most iced green tea recipes call for the use of sugar. You can either stir in granulated sugar to taste or use syrup such as maple syrup. You can also use a sugar alternative like Splenda to cut down on calories. Even if you just add one pump of syrup instead of four, you\'re still be making a far healthier glass of iced tea than you\'d otherwise be able to buy. You must add the sugar, syrup or sweetener to the cup of hot tea before adding it to the ice in the shaker.

How To Cut Down On Your Sugar

As mentioned above, premium loose leaf green tea is naturally sweeter so you\'ll need less sugar! We\'ve also mentioned how you can add a teabag of flavoured tea to give your green tea some unique flavours without adding any sugar at all. You could omit the sugar or syrup completely and add a drop of lemon, lime or mint if you want. A few slices of orange work well too. Tazo Zen Green Tea is also available in yummy spearmint and lemongrass flavour too. Don\'t forget that Starbucks or your favourite coffee shop will go easy on the sugar or syrup too – just ask!


About the Author
Green tea has been used as a medicine for thousands of years. This beverage has a multitude of uses from lowering blood pressure to preventing cancer. Looking to buy online tea? Refer this link for more information.

Green Tea Ice Cream

Green tea ice cream is ice cream made from certain types of green tea powder usually from matcha or maccha. This delicacy has its roots in Japan. Japanese ice cream distributors market varieties of this treat based on the specific green tea type from which it was made.
The Japanese sometimes serve their ice cream in a rather unusual way. Sometimes it is served in a bowl, similar to the way it is served in the west, but they also serve green tea ice cream in between monaka. Monaka is a Japanese sweet that is made with two sweet wafers that is then filled with a paste. In Japan, these wafers are filled with green tea ice cream making a delicious treat similar to what we know as an ice cream sandwich.

This delicacy is made with many of the traditional ice cream ingredients such as egg yolks, sugar, and water. Both cream and milk are usually included in a recipe for green tea ice cream. As the main ingredient, tea powder, derived from either maccha or matcha tea, is added.

Because matcha or maccha tea powder is used to make green tea ice cream, it gives it a wonderful green color. Matcha and maccha tea are common elements in customary Japanese tea ceremonies, and are usually kept in most Japanese households. The ice cream is usually made by cooking the ingredients and then freezing them.

This delicious treat is not commercially available to most people from the local markets in America. Because of this, many people have resorted to simply making their own, and you can too! An easy way to do this is to use vanilla ice cream and combine it with green tea powder. Some may not think it is a true green tea ice cream, but it is a simple solution for those who do not have time for a more traditional recipe.

Green tea ice cream first created in Asia is now introduced to America. Many people are enjoying this delicious creation as an alternative to traditional ice cream. Until we have it more widely available in American markets we will just have to find creative methods for making it ourselves!

Green tea is a healthy alternative to sodas and other caffinated beverages. To learn how you can use green tea to lose weigth go to http://green-tea.best-info-online.com